This award winning gluten free and organic pasta tubes are made in Italy from a blend of maize and rice. There's no need to change your cooking and eating habits with this pasta and guests may ... Read More
This award winning gluten free and organic pasta tubes are made in Italy from a blend of maize and rice. There's no need to change your cooking and eating habits with this pasta and guests may not even realise they're eating a gluten free meal. Cooking**: per portion boil 1lt of water and 1/2 tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately. Free from Gluten, Milk, Peanuts, Egg and Soya.
